Kellyable

I hardly have been wearing makeup lately, as I’m staying home as much as I can, but considering today was Mother’s Day, I wanted to look good for some pictures so, I got my Ultimate Nyx Palette, some eyeliner, mascara and nude lipstick and went to town! Well, actually, my makeup is pretty simple, and that’s how I like it! So, this is how I do it: I take shade 1. and put it all over the lid, then I blend it out as much as I can. Sometimes, when I use too much shadow and I’m having a hard time blending, I like to take the first shade in the palette, that white/translucent color, and use it to help blend out the edges. Then I take shade 2. (a shimmery pinky bronze) with my finger and I apply that to the center of the lid for that beautiful pop! Unfortunately, the shimmers in this palette don’t come out with that wet effect that I would like, but it’s the best that I have for now. Finally, I take a smaller brush and apply shade 3. (a very light gold) in the inner cor...

Yes, you read that correctly, I am about to tell you how to make a delicious, yet healthy , bavaroise using only 2 ingredients. It’s really simple , I promise you can do it at home in like... 5 minutes? Trust me. Ingredients : - Flavored gelatin (the flavor you love the most); - Liquid yoghurt of the same flavor. Preparation : First you prepare the gelatin, according to the instructions in the box. For every 500mL of gelatin prepared, pour 1 yoghurt of the same flavor into the mixing bowl. You can then distribute the mixture into smaller serving bowls, put them in the fridge and let it solidify. For the "healthy" effect you can do this with zero calories gelatin and yoghurt. And that is it! I promised it would be simple! If you put the mix into clear cups or bowls, you’ll see a really cool effect where some of the gelatin separates from the yoghurt and creates a different phase. It’s really cool, refreshing and yummy! Go make some dessert! ...